Our mint infusion comes from the purest mint leaves.
In addition to being a plant widely used in the kitchen due to the intense flavour it gives to many dishes, desserts and drinks, its leaves give life to a refreshing infusion, with notes of mint. Mint is well known for its antibacterial and anti-inflammatory properties, often associated with medicinal purposes. This organic infusion is perfect when served fresh on hot summer days, or served hot, to warm the soul on winter days.
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About the Infusion:
Mint Herb *
* from Organic Farming
1. Place 4 to 5 teaspoons per litre of water in a glass or porcelain pot.
2. Pour 1 litre of boiling water over it.
3. Keep the infusion for the recommended time.
4. Strain and drink hot or cold.
5 – 7 min.